Amount of Total lipid (fat) in Chicken, broiler, rotisserie, BBQ, wing, meat only

Poultry Products

In 100 g (Grams) of Chicken, broiler, rotisserie, BBQ, wing, meat only there is 7.79 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Chicken, broiler, rotisserie, BBQ, wing, meat only.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Chicken, broiler, rotisserie, BBQ, wing, meat only

Chicken, broiler, rotisserie, BBQ, wing, meat only is a type of Poultry Products. The most significant nutrients in Chicken, broiler, rotisserie, BBQ, wing, meat only are listed below.

Water 62.87 g 62.87%
Energy (calorie) 186 kcal
Energy (joule) 768 kJ
Protein 28.34 g 28.34%
Total lipid (fat) 7.79 g 7.79%
Ash 0.98 g 0.98%
Carbohydrate, by difference 0.54 g 0.54%
Fiber, total dietary 0 g
Sugars, total 0.53 g 0.53%
Sucrose 0.22 g 0.22%
Glucose (dextrose) 0.19 g 0.19%
Fructose 0.13 g 0.13%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 32 mg 0.03%
Iron, Fe 0.97 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 264 mg 0.26%
Potassium, K 322 mg 0.32%

Nutrients in Chicken, broiler, rotisserie, BBQ, wing, meat only